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Four Seasons Hotel Philadelphia at Comcast Center


One North 19th Street
Philadelphia, PA 19103

Main Contact: Mrs. Carole Palmieri

https://www.fourseasons.com/philadelphia/


Business Description:

Soaring above Center City in the skyline’s tallest tower, Four Seasons Hotel Philadelphia at Comcast Center is located atop a 60-storey landmark by architect Lord Norman Foster. Discover restaurants by Michelin-starred chef Jean-Georges Vongerichten and James Beard Award-winner Greg Vernick, and a 57th-floor spa sanctuary, including an infinity pool and fitness centre. Four Seasons Hotel Philadelphia provides an unparalleled experience.


Business Type:


Business Information:

  • Established in 2018
  • Middle Market Company
  • Privately Owned
  • Member Since 1981

RECENT POSTS

  • JAN
    01
  • Four Seasons Presents a dinner with The Young Man and the Sea

    Posted on 4/3/2007 by Mr. Harry Gorstayn of Four Seasons Hotel Philadelphia at Comcast Center


    David Pasternak, chef of New York seafood mecca Esca, is a seafood genius. His much-anticipated and comprehensively gorgeous new book, The Young Man and The Sea, will be released in late spring. The sensational crudo Chef Pasternak introduced to the American culinary lexicon is sure to be on the menu when he joins Executive Chef Martin Hamann for a fish-y Fountain Restaurant evening. Co-author (and Serious Eater) Ed Levine accompanies.

    Tuesday, June 19
    7:30 pm
    Five courses with wine and book
    Call 215-963-1500 for reservations.

    For More Information View Related Information

  • JAN
    01
  • Four Seasons presents Jean-Luc Colombo for the Philadelphia Wine Festival on April 25

    Posted on 4/3/2007 by Mr. Harry Gorstayn of Four Seasons Hotel Philadelphia at Comcast Center

    Jean-Luc Colombo—wine grower, wine consultant, wine maker and wine merchant—is hailed as the wizard of the Rhone. The exuberance of this charismatic individual and the intensity of the wines he produces through Vins Jean-Luc Colombo will by matched by an equally lush Fountain Restaurant Spontaneous Menu. Revel in the 6th annual Philadelphia Wine Festival.

    Wednesday, April 25
    7 pm
    Five courses with wine
    Call 215-963-1500 for reservations.

    For More Information View Related Information

  • JAN
    01
  • Four Seasons Presents Silver Palate Anniversary Pre-Mother's Day Tea May 10, 2007

    Posted on 4/3/2007 by Mr. Harry Gorstayn of Four Seasons Hotel Philadelphia at Comcast Center


    Before the Contessa, and long before anything Yum-o, there was The Silver Palate Cookbook. A new generation is ready to discover the delicious recipes and charming illustrations that made this an eighties essential. Co-author Sheila Lukins will preside in the Swann Lounge during Afternoon Tea. She’ll sign copies of the 25th anniversary edition with new photography and share memories. A lovely Mother’s Day gift. The day’s menu will feature Silver Palate selections both savory and sweet.

    Thursday, May 10
    3 pm
    Full Afternoon tea with book
    Call 215-963-1500 for reservations.


    For More Information View Related Information

  • JAN
    01
  • California Central Coast Wine Dinner

    Posted on 4/3/2007 by Mr. Harry Gorstayn of Four Seasons Hotel Philadelphia at Comcast Center

    Four Seasons Hotel Philadelphia presents winemaker Kevin Riley in the Swann Cafe on Tuesday, April 17 at 6:30 pm.

    The $85 per person menu pairs Kevin's Sextant and Proulx wines with a flavorful four courses designed by Executive Chef Martin Hamann. There is limited availabilty for this terrific value. Call 215-963-1500 for reservations.

    For More Information View Related Information

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